Description
Prawn Chilli Dry is a lively seafood dish that brings together the natural sweetness of prawns with the heat of chilies and the depth of aromatic seasoning. Stir-fried in a dry style, the prawns remain juicy while the sauce clings lightly to each piece, creating a bold and satisfying flavor. The dish feels fresh, spicy, and full of character, making it a great choice for guests who want a seafood main course with a strong Chinese-inspired taste.
